<oembed><type>rich</type><version>1.0</version><author_name>npub1lyftm4n7l227zcm8q6s0uk8u254qf5lzyw3xzrwpmyly82g4y4csdmzggu</author_name><author_url>https://nostr.ae/npub1lyftm4n7l227zcm8q6s0uk8u254qf5lzyw3xzrwpmyly82g4y4csdmzggu</author_url><provider_name>njump</provider_name><provider_url>https://nostr.ae</provider_url><html>nostr:npub13zpxm7f59sl42x848wzs54cw69m9k5uuc2anjggnn8ffr5n95d7shrl50k nostr:npub1ylgsuga9cuy9sxvcv8c82n4y0653vca5g3guhgcqdeh6lcmp5q9qduxzrl nostr:npub1t8etvztshwlpsgavv9hndd2px9gy4na8yyt3kpl3e4m2fvwfd45s2sywld I get one of those maybe once a year, but I don&#39;t have a sweet-tooth so I only get coffee and chocolate. &#xA;&#xA;Which reminds me that I&#39;m out of good chocolate. Trader Joes sells a good Belgian chocolate (dark). Lindt is another good one.&#xA;&#xA;I can&#39;t link other instances; could you add @Paleface to this thread, I&#39;d like to ask him about chocolate in Belgium.</html></oembed>