RustyBertrand on Nostr: Fermentation seems to be a problem though. It started with red wine, broke out in ...

Fermentation seems to be a problem though. It started with red wine, broke out in hives and my stomach went wonky after half a glass, then Beer, then the packets in ramen noodles.

Avocados, citrus, tea. So I dont know if it's fermentation, or tannins... it's a "surprise" disease this #LongCovid.

So what do red wine and avocadoes have in common?