Activist, feminist, organic food enthusiast, vegan cookbook author and president of both Friends of Animals, and Primarily Primates sanctuary in Texas. www.friendsofanimals.org
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npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Profile Code
nprofile1qqs20evj0f96zjvxyc03qvk7xq8ykpdcljem968jdnsugdcsl6ezz3qpz3mhxue69uhhyetvv9ujuerpd46hxtnfduqs6amnwvaz7tmwdaejumr0ds8p6ccy
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2026-07-28T02:12:25Z Event JSON
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Last Notes npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan. White Bean Salad with Roasted Cauliflower. Easy and delicious. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/116/448/992/586/417/289/original/09f50f3510553aa8.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Pasta Primavera with pesto, shallots, asparagus and carrots. Eat well when our nerves are shot thanks to the madman in the U.S. White House. Shout out for my recipe. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral @mynameistillian Having trouble getting post through. Here it is again. Recipe:https://cooking.nytimes.com/recipes/1021916-vegan-bolognese-with-mushrooms-and-walnuts?smid=share-url npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Here's a recipe for Vegan Mushrooms and Walnuts Bolognese that's excellent. https://cooking.nytimes.com/recipes/1021916-vegan-bolognese-with-mushrooms-and-walnuts?campaign_id=222&emc=edit_veg_20220331&instance_id=57245&nl=the-veggie®i_id=55657916&segment_id=87135&te=1&user_id=a00ccd54dc1421797c72da353f3bc6e2 npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Here is a Vegan Bolognese with Mushrooms and Walnuts that I think is excellent. It's from the NY Times. https://cooking.nytimes.com/recipes/1021916-vegan-bolognese-with-mushrooms-and-walnuts?campaign_id=222&emc=edit_veg_20220331&instance_id=57245&nl=the-veggie®i_id=55657916&segment_id=87135&te=1&user_id=a00ccd54dc1421797c72da353f3bc6e2 npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Creamy Vegan Pasta with Cabbage . Recipe. WONDERFUL https://friendsofanimals.org/recipe/creamy-vegan-cabbage-pasta/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Not our food. #vegan for animals, ethics, health and environmental sensibility. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Vegan blueberry pancakes on Sundays. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral My Easter #vegan menu with recipes you'll adore because it's all about food. https://friendsofanimals.org/eastermenu/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Eat something easy, vegan and delicious. Roasted Artichokes and Spaghetti. A NYTimes recipe that’s delightful. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Vegan Goodness Salad that’s such a nice meal. Rice, artichokes, sweet potatoes, cauliflower, wilted kale, chickpeas. At Joylark Restaurant, Fairfield, CT. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Vodka Sauce Tomato Sauce. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/116/261/358/562/234/711/original/511a7ec9ad013729.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral It’s #vegan and so enjoyable. Pasta Alla Boscaiola. Full of shiitake mushrooms and flavor with fettucine. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Delicious #vegan Celery Root dish with potatoes, grapes and Brussels Sprouts st Joylark Restaurant in Fairfield, CT. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/116/217/720/624/593/967/original/ab5b652ae157235d.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Someone. Not something. Solve the Easter meal menu by inviting folks to your table for a #vegan brunch. No pigs, lambs, fish or others. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral TAKE ACTION - The BLM announced a plan to fell Oregon's last great forests. Submit comments to help put a stop to this catastrophic plan: friendsofanimals.org/oregon npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Not at all. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral i think you have to use the small amount of olive oil and rosemary to make the recipe work. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral The clue for this recipe is rosemary oil. I don't imagine you can du0plicate that richness or flavor without it. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Creamy Cauliflower Soup with Rosemary Oil. So Good Recipe: https://friendsofanimals.org/recipe/creamy-cauliflower-soup-with-rosemary-oil/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/116/165/692/095/216/900/original/d7fa88bd371b04f3.jpeg npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #vegan Creamy Tomato Pasta with Preserved Lemon. used Pappardelke pasta and loved this version ysing tomato paste. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Vegan French Onion Soup at Joylark in Faurfield, CT. Fantastic. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Peanut curried tofu belly with Beluga lentils and forbidden rice. Delightful at Joylark Restaurant in Fairfield, CT. #Vegan npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Joylark #vegan restaurant’s remarkable cheesecake. Fairfield, CT. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Thank you! They are. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Made Garlic Knots. Italian, scrumptious, and, of course, #vegan. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Pizza tonight and we made it. Sourdough, zucchini, onion, potato, basil and mozzarella. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral One day old male chicks alive heading to their deaths. Dead before the day is over. Either gassed, suffocated in plastic or thrown into a macerator npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Classic Minestrone Soup. #vegan npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Three Bean Soup from NY Times recipe. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Wow oh wow are these delicious. And #vegan. Chocolate Covered Frozen Bananas rolled in chopped peanuts and coconut. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Joylark Restaurant’s #vegan chocolate mousse tonight with hazelnut praline. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral A #vegan Chick’n Cutlet Joylark Kitchen in Fairfield, CT. For Restaurant Week. Help keep these special places alive by returning frequently. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Kale-Spinach, Artichoke and Cashew Dip ready for whatever events you envision. Recipe: https://friendsofanimals.org/recipe/kale-dip/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Vegan Cauliflower Parmesan at Joylark Kitchen, Fairfield, Ct. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Vegan Tomato Lentil Stew with Crispy Pitato— NYTimes, Hetty Lui McKinnon. Wonderful. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/115/940/791/071/346/588/original/36f60c48a0939ad7.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Buffalo White Beans (with rice) is perfect for wintery weather. Easy and flavorful. Recipe: https://friendsofanimals.org/buffalo-beans/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Seared Broccoli and Potato Soup is different and delivers a flavor from searing that nothing else offers broccoli. You'll love this one. Recipe: https://friendsofanimals.org/broccoli-potato-soup/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Give them heart dog biscuits. #Vegan ones and my "For the L:ove of Dog Biscuits" recipe book for Friends of Animals paves the way with recipes for each month. Valentine's shaped biscuits are for February. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Risotto is an easy formula to make. This #vegan one is inside one of of our FoA cookbooks. Shout out for the recipe, if needed. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Sourdough is vegan. It differs from bread dough. It's grows by itself. You get it by getting a piece of it from somebody else. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral All #vegan Joylark Kitchen’s Cornflake Potato appetizer. Lovely. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Tonight’s homemade sourdough, vegan pizza. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan pizza today with mozzarella, potatoes, onion and zucchini. Basil and crushed red pepper. Sourdough npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral It's Joylark Restaurant's #vegan roasted beets, roasted apples, sherry vinaigrette, pistachios and sorrel, crema. Wonderful. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Joylark in Fairfield CT is a new #vegan restaurant with remarkable food and a beautiful interior. I ordered a Creme Brule'e. which was outstanding and I haven't ever had a version rendition. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Braised Celeriac Steak at Joylark in Fairfield, CT. #vegan and nice. New vegan restaurant. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Pumpkin-Flax Seed Dog Biscuits going into the oven. Recipe from my book, “For the Love of Dog Biscuits. #vegan npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral These #vegan Cranberry Crumb Muffins are STUPENDOUS. Recipe:https://friendsofanimals.org/cranberry-muffins/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #vegan Mushroom Bourguignon with Penne. No one needs to eat meat. Shout out for the recipe. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Twice- baked #vegan potatoes. Delicious and memorable. Shout for the recipe. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/115/741/368/324/034/897/original/1d160cc939595452.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral A round up of why being #vegan matters to them, at least as much as you. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Chocolate Strawberry Shortcake Cupcakes. Why not? Recipe: https://friendsofanimals.org/recipe/chocolate-strawberry-shortcake/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Salute! Italian cuisine makes UNESCO history npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #vegan Spinach Roll — Stromboli. What a delight. Shout out for the recipe. A bit of a challenge. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral An Italian Classic and this one is #vegan. Pasta, Green Beans and Potatoes with Pesto. https://friendsofanimals.org/pasta-green-beans-and-potatoes-with-pesto/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Cranberry Crumb Muffins. The best. Recipe: https://friendsofanimals.org/cranberry-muffins/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral For your immune system, try this #vegan recipe, a Turmeric Health beverage. https://friendsofanimals.org/recipe/turmeric-health-beverage/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/115/651/367/034/112/515/original/70be750a9f919399.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Thumbprint Cookies like grandma used to make. It's the season. Recipe: https://friendsofanimals.org/recipe/thumbprint-cookies/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral So delicious I also had this homemade #vegan pumpkin-sweet potato- swash pie for breakfast. Compliments to Friend Barbara @gonepie. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/115/613/392/404/454/683/original/627bd2847418e1bb.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Thank you! It's also nice because it can be served at room temperature and held overnight in the refrigerator. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Vegetable lasagna tonight with #vegan cheeses. Luscious. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/115/583/332/036/304/817/original/767d9d93f4340c50.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral This #vegan White Bean, Rice and Dill Sup is fantastic. Recipe: https://friendsofanimals.org/white-bean-rice-and-dill-soup/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Killing 46 million turkeys is a horrifying way to give thanks. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Lemony Pasta with Braised White Beans. Recipe adapted from Melissa Clark. Delicious. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral We’re turning the table on Thanksgiving dinner. Spare a turkey and try FoA’s #vegan menu instead! https://friendsofanimals.org/spare-a-turkey-and-opt-for-a-vegan-thanksgiving/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Make a vegan choice this Thanksgiving -- a kind choice. https://friendsofanimals.org/spare-a-turkey-and-opt-for.../ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Make the kind choice -- the #vegan choice this thanksgiving <3 friendsofanimals.org/spare-a-turk... npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/115/532/275/499/444/528/original/5d524e7274a09ff4.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Butternut Squash & Mushroom Wellington defies the reason 46 million turkeys will be sold this Thanksgiving. Make your holiday meal vegan. Recipe: https://friendsofanimals.org/wellington/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/115/487/395/870/459/565/original/c9cc34816dcafdd5.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Friends of Animals, WildEarth Guardians, and Western Watersheds Project have filed a lawsuit against the U.S. Fish and Wildlife Service for failing to protect silverspot butterflies🦋 Read more here: friendsofanimals.org/foa-a… npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Thank you. We had the dough so it all came together in under an hour. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Thank you. It was really luscious and the crust made it all possible. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Thank you. It was delicious. VioLife's shredded mozzarella was excellent on it. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Our sourdough #vegan pizza tonight is perfect. Vegan mozzarella, broccoli, garlic, onion, red peppers and potatoes. Nothing beats this crust. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Delicious, that's what they are. Vegan, Chocolate Chip Cookies. Yum. Recipe:https://friendsofanimals.org/recipe/pumpkin-chocolate-chip-cookies/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Our #Vegan Rigatoni al Forno with Cauliflower and Broccoli Rabe serves 6, and is perfect for any holiday-social gathering. https://friendsofanimals.org/recipe/rigatoni-al-forno-2/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Optimistic? America is crumbling. We have a fascist and Nazi breaking it. Urge residents to join the fight, to not shut up. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Magnificent #vegan Porcini Mushroom Risotto with Sweet Potato snd Beoccoli Rabe. At Bloodroot Restaurant, Brudgeport, CT npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral The Arctic National Wildlife Refuge's Coastal Plain has long been under siege, yet it's designated as wilderness and has held a protected status. Most Americans oppose oil drilling in the Arctic Refuge but the Trump regime can't admit that its Drill, Baby, Drill agenda is absurd. Last January, the expected oil and gas lease sale on the Coastal Plain was a total failure. The sale brought in nothing, although the administration promised $2.2 billion when they opened the Refuge for drilling via the 2017 Tax Act. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral It’s our homemade, delicious vegan pizza tonight with sourdough. Irresistible. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Our glorious homemade vegan tonight. Used sourdough. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Be conscious, please, and know that eating animal products commodifies and kills billions of pigs, chickens, cows and other animals in the U.S. each year. Opt out; be #vegan. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #Vegan Cauliflower Picatta. You'll make it again and again! Recipe: https://friendsofanimals.org/cauliflower-piccata/ npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral I love mustard sauce when I'm grilling tofu. Yours looks nice. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral These darling-looking Shoebills (with attitude today that matches mine!) are found in tropical East Africa. They mostly eat fish, which is only one reason why We Should Not Consume Fish: other wading and sea birds everywhere depend on it for their food. Habitat destruction for animal agriculture is mindless, but human encroachment -- and get this -- hunting for the pet trade and stupid medicinal purposes have caused the decline of shoebills. Regardless of the on-going political havoc in the U.S., the government can not repress your diet or tell you what to eat. Please Be Vegan so that others may simply live. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral Vegan Black Bean Tostadas at Bloodroot. npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral https://sfo3.digitaloceanspaces.com/veganism-space/media_attachments/files/115/316/571/914/583/266/original/ac9931eaad615c44.png npub15ljey7jt59ycvfslzqeduvqwfvzm3l9nkt50ym8pcsm3pl4jy9zqy4yv0f Priscilla Feral #vegan Dates, Orange and Apple Crispy Filo Pastry at Rancho la Puerta, Tecate, Mexico.
