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Public Key

npub1x9f3zr5flf7rmz7ut8ruesk544jytus7u4zmvqlfuhd3n52jp73q083cmu

Profile Code

nprofile1qqsrz5c3p6yl5lpa30w9n37vct226ez97g0w23dkq057tkce69fqlgspzpmhxue69uhkummnw3ezuamfdejswgzyuc

Publishing to

nostr.wine

Last Notes

2024-09-02 13:02:54 UTC

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Do people really believe that kind of bollocks. Dear God, what have we become.

2024-08-28 17:49:19 UTC

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Yes! Studied that at Uni (part of my Literature and History of Ideas half of my degree). Very important to me.

2024-08-27 22:29:07 UTC

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Guess it depends on your bagel preference. "American" bagels sold in the UK for example are foul imho. Soft and fluffy (shudder). In New York they seemed OK. Though not as hard and crispy on the outside as I'd like. In Israel there are all sorts- depending where you find them.

2024-08-27 16:34:21 UTC

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Oh. Is that all. 😟?

2024-08-27 11:46:43 UTC

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Is it? I've always thought that was only used to mix with blended whisky or to break the fast after Yom Kippur (or both 🤣). And doesn't have much about it too like, imao.

2024-08-27 10:23:53 UTC

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Never heard of it. Is it an American thing? Sounds like a fizzy headache stuff, guessing it's not that though.